1 tbsp caramel syrup
1 tbsp lemon juice
1 cup boiled chicken, cut in cubes
1 medium mango – peeled, diced
1 tbsp avocado, chopped
2 halves of capsicum (to be used as cups)
Mint leaves for garnish
1 tbsp Delicio Habanero Ranch
Salt to taste
MADE WITH
Habanero Ranch
Step 1: In a bowl, mix the caramel syrup, lemon juice and Delicio Habanero Ranch. Set the mix aside
Step 2: In a large bowl, toss together the chicken, mangoes and avocados
Step 3: Arrange the capsicum cups on the serving dish, then top it with a few spoonfuls of the chicken mixture
Step 4: Pour sauce mix on top of the salad. Garnish with mint leaves
