INGREDIENTS
110 g All Purpose Flour
90 g Mild Cheddar Cheese grated
2 tbsp fresh Herbs (Thyme, Rosemary, Oregano) chopped
90 ml Delicio Chipotle Sauce
5 clove Garlic finely chopped
Salt & Pepper to taste
110 g All Purpose Flour
90 g Mild Cheddar Cheese grated
2 tbsp fresh Herbs (Thyme, Rosemary, Oregano) chopped
90 ml Delicio Chipotle Sauce
5 clove Garlic finely chopped
Salt & Pepper to taste
Preheat the oven at 180 deg C.
Apply oil in the baking tray.
Combine all the ingredients in food processor.
Pulse just until the mixture is forms a shaggy dough.
Bring to the cleaned surface and gently knead until the dough comes together.
Drop the dough onto the baking tray in 2 inch unshaped balls.
Bake it until golden.
Serve warm biscuits with dip of Delicio Chipotle Hot Sauce on the side.
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