4 each 100g Dori filets

2 tbsp Garlic Powder

1 tbsp Paprika Powder

Salt and Pepper to taste

3 tbsp Olive Oil

1 tbsp Coriander Seeds

1 tbsp Cumin Seeds

150 g Garbanzo Beans drained & rinsed

DELICIO Siciliana Sauce

fresh Coriander Leaves for garnish

Heat the oil in a large saucepan, add coriander seeds, cumin seeds and roast until slightly fragrant

Add garbanzo beans and let it cook for few minutes

Add the Siciliana sauce and let it boil

Check the seasoning and remove from heat

Meantime, season both sides of fish fillets with garlic powder, paprika, salt and pepper, and then lightly mist with an olive oil mister.