8 chicken breast cut into thin slices

2 Tablespoons Delicio ketchup

2 tablespoons garlic crushed

1 tablespoon oregano dried

1 teaspoon paprika

6 tablespoons vegetable oil

1 teaspoon ground cinnamon

1 teaspoon cardamom ground

1 cup Delicio Garlic Mayo

Mix together the Delicio Ketchup, paprika, crushed garlic, oregano, 3 tablespoons of vegetable oil and marinate chicken slices in the mixture. (The more time you marinate the better)

In remaining 3 tablespoons of vegetable oil, cook the chicken over high heat and stir continuously until chicken is golden brown. Sprinkle with cinnamon and cardamom and stir together.

Serve Shawurma with pita bread, Delicio garlic mayo on the side and pickled cucumbers.